Heston for Coles - Lemon Myrtle Hot Cross Buns

One of the world’s most innovative chefs, Heston Blumenthal, is adding his magic to Easter at Coles.

Introducing Heston's Lemon Myrtle Hot Cross Buns, filled with plump sultanas, spicy ginger and aromatic lemon myrtle, this delicate and refined brioche-dough hot cross bun has to be the ultimate treat.

These delicious buns are made in Australia using indigenous Australian Lemon Myrtle from Outback Spirit.