Food for thought

Want to know what’s inspiring thefoodpeople at the moment?

Here’s where to get all of our news and thoughts on the hottest food trends and latest food industry developments.

tfp's Senior Trends Analysis Shokofeh Hejazi is currently at the 13th Annual StarChefs Congrerss in Brooklyn, New York. Giving daily reports on the event, she shares her insight from day 1 ...

London Cocktail Week Review

In case you somehow missed it earlier this month, the start of October saw the biggest ever London Cocktail Week, giving the whole of London (another) reason to have hangover-inducing mid-week drinks. We take a look at the highlights...

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Singapore Announced as next World's 50 Best Restaurant Awards Venue

​Singapore was recently announced as the next venue for the World's 50 Best Restaurant awards destination at the 2019 preview evening in London, and we were there to find out all the info...

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Dominic Cools-Lartigue, Founder of Street Feast, Joins Our 2018 Trends Event

The founder of London's popular night markets and street food arenas, Dominic Cools-Lartigue joins us in November for our annual Trends Event...

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The Latest Quarterly Trend Reports Are Out

​Each quarter, over on our trendhub we publish our Trend Summary where we highlight the reoccurring themes that we've identified over the past three months - our latest July - September 2018 reports are out...

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