Food for thought | Retail & Brands

Want to know what’s inspiring thefoodpeople at the moment?

Here’s where to get all of our news and thoughts on the hottest food trends and latest food industry developments.

Latest News Story:

Garlic Dips, Mini Mozz & Spritz on the Go

From AI-powered coffee orders to retro supermarket shelves, plus bold new flavours and picnic-perfect drinks, there’s plenty to get excited about...

From Nutella Peanut to Pickle Coffee - This Week in Food & Drink

From Nutella’s first flavour innovation in decades to IKEA’s meatball lollipop becoming a reality, brands are embracing novelty in a big way...

Chicken Rolls, Slider Boxes & Stuffed Crusts

From Greggs’ new Chicken Roll completing its savoury lineup to Burger King’s customisable slider boxes and Pizza Hut’s hot dog-stuffed crust, big brands are doubling down on bold, conversation-starting launches...

Fizz, Function & a Dash of Matcha

Big-name brands are remixing the everyday - adding sparkle, boosting benefits, and giving matcha a starring role - while flavour experimentation continues to push boundaries (hot cross buns included)...

Our Favourite April Fools Bites

April Fools' Day has delivered once again - and the food world has fully embraced the chaos...