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Here’s where to get all of our news and thoughts on the hottest food trends and latest food industry developments.

thefoodpeople at OzHarvest Community CookOff

Head of Market APAC at thefoodpeople, Alison Swindells spent a fantastic day this week attending the OzHarvest Community CookOff at Chef Somer Sivrioğlu's restaurant Maydanoz, Sydney...

17 Years In Food & Beverage Trends eBook, 2006 to 2022

We're delighted to announce the launch of the third edition of our e-book - 17 Years In Food & Beverage Trends - 2006 – 2022. ...

The TFP Foundation and Chefs In Schools Achievements In 2022

As we welcome in 2023, we wanted to take a moment to look back at the fantastic achievements of our charity partner Chefs in Schools with the support of the TFP Foundation...

thefoodpeople's Year In Numbers - 2022

We take a look back over a busy and exciting year, breaking it down in numbers - from Trend Summit attendees to reports published, TFP community members to E-Books sold and more...

thefoodpeople launch 2022 Chefs in Schools x TFP Foundation Challenge!

To raise awareness and funds for the fantastic and valuable work of our charity partners Chefs in Schools, as team TFP we'll be embarking on the 2022 Chefs in Schools x TFP Foundation Challenge!...

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Announcements

2024/25 Food & Beverage Trend Summit

thefoodpeople's 2024-25 Food & Beverage Trend Summit was presented online on Tuesday 21st November 2023, where more than 2,500 innovators, influencers and changemakers in industry joined us virtually from across the globe.

Session replays are available on trendhub and Whova now, and will be added to YouTube in January.

E-book - 17 Years In Food & Beverage Trends

Get your copy today! 17 Years in food & Beverage Trends - 2006 – 2022: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.