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Key Insights From Our Hotels Menuwatching Report
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Whether it's an overnight stay, a long weekend or a couple of weeks, hotels are constantly working on ways to deliver new experiences and flavours, create a home away from home, and skilfully negotiate a balance between opulence and sustainability. Three top insights from our Hotels Menuwatching report include...
Taco Bell to Charizard - Latest Food Trends, Restaurant Rankings, and Unbelievable Finds!
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Whether you're a fan of Taco Bell's latest drops, curious about Guinness' St. Patrick’s Day pop-up, or just amazed by a Cheeto selling for a small fortune, there's something for every foodie in this roundup of the hottest food trends and stories making waves this week...
Chefs in Schools - Calling All Restaurants!
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Today is International School Meals Day, and our charity partner, Chefs in Schools, is launching a campaign encouraging restaurants to add an optional £1 to customers' bills to support the school food revolution....
Key Insights From Our Nordic and Atlantic Diets Reports
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There are plenty of diet trends that are centred on back-to-basics formulas which prioritise nutrition over weight loss, and champion ancient techniques, holistic wellness and perhaps even some sustainability credentials to boot. Over in Healthwatching, we look at several of these, including two which have been garnering particular buzz of late – the Nordic and Atlantic diets...
Celebrating Innovation - 2025 Culinary Awards Highlights
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The UK’s culinary scene has been buzzing with the unveiling of key gastronomic rankings, including the prestigious Michelin Guide and the Top 50 Gastropubs list. Let’s take a closer look at this year’s exciting developments in the world of UK gastronomy...
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