We're delighted to share the first episode in now our fourth season of 'TFP In Conversation With', talking to Kristian Tapaninaho, founder & co-CEO of Ooni, the world's number one outdoor pizza oven company.
The In Conversation With... series features people, businesses, brands and entrepreneurs from across the food & drink world - finding out more about why they do what they do, their purpose, how they see the future and how, in their way, they are championing change and shifting the future of food & drink.
In the first episode of our new series Charles speaks to Kristian about all things pizza - including how Covid brought future growth plans forward and his favourite pizza joints across the globe! They also discuss how innovation manifests itself across the culture of Ooni by keeping core values at the heart of everything they do - kindness, innovation, rigour, ambition and passion.
In addition to this, Kristian joins Charles to discuss...
- Product-based IP development and how you protect it
- Attitudes towards outdoor cooking and how they differ across the globe
- A regenerative business model where buying a new Ooni oven is better for people and planet
- Democratising a cooking experience that was previously only available to the few, instead of the many
... and more!
Or listen here on Spotify, Amazon Music and TuneIn+Alexa. You can also watch the full episode on YouTube.
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