For 2020, Marks & Spencer have taken their popular gastropub range of meals and further expanded on the familiar favourites with more than 50 new or updated dishes.
Focusing upon providing the comforting warmth of a lunch time treat or evening spent tucked away enjoying a beloved classic, the range continues to use only the finest and freshest ingredients for a premium dining experience at when home.
A total of 16 new additions have joined the range for 2020, these include Duck Croquettes, Butternut Squash & Red Onion En Croute, Brioche Bread & Butter Pudding and even a traditional Crème Brûlée.
There is total freedom for customers to design their own ideal meal, with no limitations on the mix of starters, mains and desserts they may wish to choose.
Prices start from around £4 for a shared starter and £6 for a single main dish.