As autumn hold takes hold and winter is well and truly on its way, we thought we’d inspire you with a little taste of what’s to come at the end of winter into spring 2014 with our latest infographic showcasing one of the first fruits of spring the king of funghi – the Morel. Regarded as one of most highly prized mushroom varieties by fungophiles the world over for its unique flavour, texture and almost ‘art form like’ structure not to mention its scarcity and therefore price.
The infographic brings to life data from our menuwatching database that includes most popular Morel food pairings and ingredient accompaniments from our spring 2013 trawl of over 600 UK menus.
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