World's 101 Best Steak Restaurants list has been published for 2025
The 2025 list of the World's 101 Best Steak Restaurants is out, and its big news for steak lovers across the US, Australia, and the U.K.
The United States lead with 19 spots, with Cote in New York City ranked highest at No. 4, followed by Chicago's Asador Bastian (No. 14) and San Francisco's Niku (No. 21).
Australia made a strong showing with 17 entries, including Margaret in Sydney taking the No. 2 global spot—just behind Argentina's Don Julio. Rockpool Bar & Grill, also in Sydney, landed at No. 8, cementing Australia's status as a global steak hotspot.
The UK claimed seven places on the list, highlighting its growing influence in premium beef dining. Top mentions included London favourites like Hawksmoor and Flat Iron, recognised for combining quality meat with standout hospitality.
The annual ranking, curated by Upper Cut Media House, evaluates over 900 steakhouses worldwide based on meat quality, service, and overall experience.
Click HERE to see the list.
Branston has launched Chilli Piccalilli
Branston has added a spicy new offering to its line-up: Chilli Piccalilli.
Blending the traditional crunchy vegetables and mustardy tang of classic piccalilli with a fiery chilli kick, this new variant promises to bring heat to any cold meats, sandwiches, or cheese boards.
Aimed at spice lovers and adventurous foodies, Branston's Chilli Piccalilli is designed to liven up mealtimes while staying true to the brand's heritage of punchy, flavour-packed condiments.
The Chilli Piccalilli is now available in major supermarkets nationwide.
Click HERE to find out more.
Kraft Heinz expands Lunchables PB&J – crustless PB&J sandos ready to eat straight from the fridge
Lunchables just made snack time even easier with their new crustless PB&J sandwiches.
Ready to eat straight from the fridge, these no-fuss sandos come with peanut butter and either grape or strawberry jelly - perfect for dipping or devouring on the go.
"We're remixing a classic, delivering on parents' desire for convenience and kids' love of dipping and customising, PB&Js will never be the same," said Danni Levin, associate director of innovation at Lunchables.
Read more HERE.
Chips Ahoy launches Chewy Ice Cream Sandwich Cookies
Chips Ahoy! is cooling things down with a new summer treat - Chewy Ice Cream Sandwich Cookies. These soft cookies are stuffed with a creamy vanilla filling that tastes just like the classic frozen dessert… minus the brain freeze!
They're perfect straight out of the pack, chilled in the fridge, or even frozen for an extra cool snack.
You can grab them nationwide in the US, available for 12 weeks only.
Click HERE to read more.
Film and food continue to collide with summer blockbusters rolling out
The Mission: Impossible franchise is gearing up for its final chapter, Final Reckoning, and Regal Cinemas is celebrating with a popcorn bucket that's pure spy gear meets snack time.
Modelled after the iconic cylinder from the last movie, it's got a bold red top and bottom, a clear centre for your popcorn, and - of course - a secret.
To open it, you'll need to find two hidden keys tucked under a latch. Your mission, snack lover, should you choose to accept it…
Take a look HERE and find out more.
Image Credits: Branston / Kraft Heinz / Chips Ahoy! / Regal Cinemas