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Vol-au-vents were a 70s dinner party staple. And since 'everything old is new again', it's no wonder that rose-tinted nostalgic appeal are back in vogue. ...

Grinches, Guinness and Going Global

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From pubs flying overseas to mischievous McDonald’s meals, we’ve rounded up the quirkiest, tastiest and most conversation-starting stories of the week. Let’s tuck in...

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Key Insights From Our Cafe & Bakery 2025 Menuwatching Report

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With a dirty chai in one hand and a mochi croissant in the other, we stride fully-fuelled into the café and bakery channels to find out what’s hot and what’s not...

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The Snack Scoop - Fresh, Festive & Delicious

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From Percy Pig’s big Aussie adventure to winter-ready strawberries, TikTok-famous treats and the latest festive flavours hitting shelves, here’s everything tasty, quirky and conversation-starting you need to know. Bon appétit!...

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New Openings October 2025

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​Our latest monthly recap of the hottest new food and beverage openings from around the world on trendhub is live, spotlighting six highlight openings from October here on the blog...

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