trendhub login 18 Years in Trends

Modern Twist on the Old School as Tesco Introduces New Sweet Treats

Tesco has introduced a modern twist on a few old school classics, adding new flavours to the well known Jammie Dodger and Custard Cream biscuits. The new Rhubarb and Custard Creams and Yoghurt Jammie Dodgers have been launched at many of the supermarket's locations around the UK.

The new Jammie Dodgers come in a rectangular shape, filled with yoghurt and jam; while the classic Custard Cream has been revamped into a new look Rhubarb and Custard cream – featuring a new rhubarb filling adding to the original custard taste.

For some changing an old favourite is a touchy subject, while others welcome the innovation - what's your view? Have you tried them? Let us know on Twitter - @thefoodpeople.

Back to blog

Share Post

Recent Posts

Announcements

E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more
 

Join our team!

We’re looking for someone who is naturally curious and detail focused, with strong writing skills and creative flair. Someone who can work to tight deadlines. And someone with excellent communication skills, who is happy to present to clients both virtually and in person.

As a Trends Writer in the Custom Reporting team, you will research and identify insights, produce inspirational, thought-provoking reports, and liaise directly with our clients, who are industry leaders and game-changers.

As this is a home-based role, we are also looking for someone who is organised and self-motivated – and who works well both on their own, and as part of a team.

If this sounds like you, apply today!

Read more