trendhub login 18 Years in Trends

Caterer Foodservice Forum, London, March 2016

We hope you found Charles Banks's Presentation at the Caterer Foodservice Forum inspirational and thought provoking. Charles's Key Note gave an introduction to the Food and Beverage Trends for 2016-17 but would you like to see the full report? As a Caterer Foodservice Forum attendee you can download a complimentary copy the full report. If you'd like to deep dive into these trends in more detail, please complete the box to the right and we'll send you a download link to the content.

Thanks for listening to thefoodpeople at the Caterer Foodservice Forum.

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E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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As a Trends Writer in the Custom Reporting team, you will research and identify insights, produce inspirational, thought-provoking reports, and liaise directly with our clients, who are industry leaders and game-changers.

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