E-book - 17 Years In Food & Beverage Trends
Get your copy today! 17 Years in food & Beverage Trends - 2006 – 2022: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.
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