trendhub login 19 Years in Trends

Welcome to the TFP Community | Page 102

July Over The Years - Exploring Our 17 Years In Food & Beverage Trends EBook

Read more

Our third month-by-month recap from our 17 Years In Trends EBook is here, looking at the highlights from the month of July over the years. ...

Read More

American-Inspired Comfort Food Having A Moment In Australia

Read more

We've spotted a few food highlights from down under which tell us that American-inspired comfort food is definitely having a popularity moment in Australia...

Read More

Mirror Margarita Claims New RTD Clear Margarita Is A World First

Read more

Globally renowned agave spirits expert and multi-award winning drinks brand, Mirror Margarita launches a new category first with its ready-to-drink clear margarita...

Read More

Viral Mr Beast Chocolate Snack Bars Hit Shelves At Asda And Spar Stores

Read more

The viral Feastables chocolate snack bars from YouTuber Mr Beast are set to hit the shelves at both Asda and Spar stores having launched in the UK this summer...

Read More

Tomos Parry's Latest London Restaurant Opens - Mountain

Read more

Tomos Parry, the chef behind the popular one Michelin-starred restaurant BRAT, has this July opened his latest eatery - Mountain, in Soho, London, a wood grill and wine bar...

Read More

Categories

Other social media

Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

Read more
 

E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more