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Andoni Luis Aduriz Wins Icon Award By World's 50 Best Restaurants

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​The World's 50 Best Restaurants has recently revealed the winner of this year's Icon Award as Andoni Luis Aduriz, the chef behind Mugaritz restaurant in San Sebastián...

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Two Foodie Favourite TV Shows Return For A Second Season

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Two foodie favourite shows are set to return to TV screens in the UK and US as Aldi's Next Big Thing and The Bear returning for respective second seasons...

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Coffee Bar Run By Robots Launches In Brooklyn, NYC

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New York City has a new dystopian-feel coffee shop thanks to the opening of Botbar - run by a robot barista who not only makes the coffee but dances and waves too...

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Scottish News Outlet The Scotsman Launches Food And Drink Awards To Celebrate Vibrant Industry

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Scottish news outlet The Scotsman has recently announced the launch of The Scran Awards, a celebration of some of the industry's best in food and drink across the country...

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thefoodpeople at OzHarvest Community CookOff

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Head of Market APAC at thefoodpeople, Alison Swindells spent a fantastic day this week attending the OzHarvest Community CookOff at Chef Somer Sivrioğlu's restaurant Maydanoz, Sydney...

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today! 19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

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