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Baby and Children's Food

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An in-depth analysis of the baby and children food category, featuring a look at the rapid changes as a result of the global pandemic...

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Bottomless Raclette Returns To The Cheese Bar

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The Cheese Bar dishes up bottomless raclette once again in London...

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National Allotments Week

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National Allotments Week provides us with an opportunity to look at the trend for Grow Your Own and an increase in allotment demand due to COVID-19...

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Celebrating Afternoon Tea Week At Home

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Get out the best china, it is time to celebrate Afternoon Tea week...

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In conversation With Breige Donaghy - Director of Delicious Food at Co-op

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As part of our 'Unite of Purpose' campaign, we're excited to launch 'thefoodpeople in conversation with', a series that features people, businesses, brands and entrepreneurs from across the food & drink world...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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