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Forget Deep Fried Mars, Here's Deep Fried Vegan Magnum

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Something to get your tastebuds tingling. The Milky Lane cafe in Sydney, Australia, has created a deep-fried Magnum, ands it's vegan too...

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The Annual Food & Drinks Trends Event & Lunch Is Back

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​We're pleased to launch the 2019 annual tfp Trends Event, returning to Westminster's Royal Horticultural Halls on 12th November. Find out more about the day...

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There's a New Leader of the UK's Fastest Growing Favourite Fruit

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Move over pineapple; statistics from Tesco this summer have revealed that melon is the UK's fastest growing favourite fruit,...

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Espresso Martini Pop-Up in London this Summer

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Espresso Martini fans, the infamous cold, coffee-flavoured cocktail​ can rejoice in London this summer as the Espresso Martini Society​ pop-up returns to Soho...

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Pizza In the Park - No Problem with Papa John's New Delivery Service

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Fast food pizza delivery chain Papa John's is now delivering to you in the park, at the beach or to stadiums across the UK...

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today! 19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

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