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Kerry Dairy Launches Innovative New Dairy-Oat Fusion Range

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Kerry Dairy, a leader in the UK dairy industry, has launched an innovative new hybrid product range that blends oat and dairy, called Smug Dairy...

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KFC Launches First Lunch-Only Meal Deal

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QSR fried chicken chain KFC has introduced its first ever lunch-only meal deal, targeting workplace lunches in a grab-and-go format...

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Oubli Fruit Sweet Protein Granted FDA Approval In The US

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Oobli, producer of sweet protein and low-sugar alternative products, has been granted FDA approval for its Oubli Fruit Sweet Protein as a sweetener for food and beverages...

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Michelin Guide France 2024 Unveiled

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The annual Michelin Guide for France has been revealed and we saw no less than 52 restaurants awarded a first Star, a record number of newly awarded Michelin star restaurants. ...

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Spicy NPD Launches With New Products From Frank's RedHot & PepsiCo Crisp Varieties

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New products from Frank's RedHot and PepsiCo's crisp varieties over the past few weeks have made for some spicy NPD highlights. We take a look...

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E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

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