Welcome to the TFP Community | Page 16
Inaugural Michelin Guide Texas List Revealed

The first Michelin Guide Texas selection has this month been revealed, featuring culinary gems in Austin, Dallas, Fort Worth, Houston, and San Antonio...
Award-Winning Scottish Butcher Simon Howie Has Added Its Debut Beef Bacon In Its Range

Scottish Butcher Simon Howie has introduced its first beef bacon products to its range, a lower fat and higher protein alternative to traditional pork bacon...
Coffee Liqueur Brand Kahlua Enters Cream Liqueur Category With Limited-Edition Offering

Kahlúa, the global coffee liqueur brand, has introduced its latest innovation - Kahlúa Chocolate Sips, marking a first foray into the cream liqueur category with this limited edition drink...
Fast Casual Restaurant Chain Sweetgreen Is Testing Out Fries On Its Menu

American fast casual restaurant chain Sweetgreen, known for its seasonal, healthy salads and grain bowls made in-house, is turning its hand to fries for the first time but with a difference...
London's Fitz's Bar Launches 'Groundbreaking' Synaesthesia Cocktail Menu

Fitz’s Bar, based in London's Kimpton Fitzroy hotel, has launched what it's calling the world's first synaesthesia-inspired cocktail menu, a condition that allows some people to taste colours...
Categories
- Company News
- Events
- Hospitality & Food Service
- Retail & Brands
- TFP In Conversation With
- The Next Normal - COVID-era
- Trends
- Trends Predictions