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The Cateys Awards 2021 Recap

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The 2021 Cateys awards - the hospitality industry Oscars - have this week been announced including the most coveted accolade of the event, The Chef Award...

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A Croissant-Only Cafe Is Coming To Soho

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London has seen cereal cafes, matcha cafes and several other quirky sole focus alternatives, but not yet a Croissants-only cafe ... until now...

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2021 Trend Summit Speaker Profile 2 - Matthew Glover

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Each week we're introducing a new speaker from our 2022 - 23 food & drink Trend Summit taking place this November. The second of our exciting and insightful speakers is Matthew Glover, the co-founder of Veganuary and MD at Veg Capital.Matthew will be joining us to speak about the momentum...

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Dips and Spreads - foodwatching report

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Our latest foodwatching report takes a look at what's what across dips and spreads of late, as part of the recurring theme of a 'comfort rules' approach to eating. Discover more...

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London's Popular Supa Ya Ramen Goes Permanent

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London's popular Ramen supper club and pop-up, Supa Ya Ramen has now opened a permanent local on Dalston's Kingsland Road...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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