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Pringles release a limited-edition Crypto Can

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Pringles has released a limited-edition, never-before-tasted flavour in the form of an NFT...

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In Conversation With Paul Ainsworth

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In the 14th episode in the ‘TFP in conversation with’ series we continue the conversation that we had at our 2021/22 Online Trends Summit with Chef Paul Ainsworth...

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Future Food Update - February 2021

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The latest insights from our February 2021 Future Food report is here...

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Whole Foods Market and Headspace Collab To Improve Overall Wellbeing

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Whole Foods Market and mindfulness and mental wellness app Headspace have collaborated to introduce a collection of mood-brightening recipe videos, curated meditations and mindful exercises...

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Asia's 50 Best Restaurants Announced

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The Asia's 50 Best Restaurants have been announced. We take a look at the winners and top restaurants in this year's list...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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