trendhub login 19 Years in Trends

Welcome to the TFP Community | Page 282

Adam Handling To Launch Zero Waste Restaurant

Read more

Adam Handling is set to open a zero waste establishment with the ambition of showcasing luxury dining within a sustainable remit.

...

Read More

thefoodpeople loves - our favourite places to eat and drink, October 2019

Read more

Our latest update as to the restaurants which have become firm favourites this month...

Read More

Lidl Pop-Up Wine Tasting Events

Read more

Lidl bring the Chateaux Noir to the UK for a series of unique wine testing experiences...

Read More

Burger and Lobster Add A Glamorous Touch

Read more

The ever popular Burger and Lobster add a glamorous touch to a fan favourite. ...

Read More

World Vegan Day 2019

Read more

Welcoming World Vegan Day on November 1st, with plenty of exciting progress having been made to improve a sustainable future for all...

Read More

Categories

Other social media

Announcements

E-Book - 19 Years In Food & Beverage Trends

Get your copy today! 19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more
 

2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

Read more