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Award-Winning Vegetarian Restaurant Launches Crowdfunding Campaign to Support New Venue Opening
Read moreAward-winning restaurant Stem + Glory is launching its second crowd funding campaign – this time to fund the opening of their third restaurant...
Lamington Group, Better Known for Serviced Apartments, Launches 'Hometels'
Read moreExclusive serviced apartment providers, UK real estate developer Lamington Group is launching what it's calling a bridge between hotels and AirBnB's, with its Hometel concept...
Philadelphia-Based Soom Foods Launches New On-The-Go Tahini Sachets
Read moreLooking to please the on-the-go market, tahini lovers Soom Foods have launched a new range of squeeze packs, designed for snacking and spreading. ...
Arla Trials New Bumpy Food Expiration Label
Read moreDairy food company Arla is to test innovative food labels that turn bumpy when products have gone off, with the labels deteriorating at the same rate as the foods contained within...
Acclaimed Chef Josh Niland to Open Sydney's First Fish Butchery
Read moreThis April sees the opening of Fish Butchery on Oxford St in Paddington, Sydney - a take on the modern fishmonger, and a first for the Australian city...
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