Food for thought | Company News | Page 3
Key Insights From Our Haute Newstalgia Foodwatching Report

With newsfeeds continually inundated with headlines of political and economic uncertainty – consumers are turning to food and drink as a means or joy and escapism… even if only for dinnertime!...
Key Insights From Our Winter Seasonwatching Report

With clocks finally going forward and Spring upon us, the TFP team has been busy looking back at the cooler Winter months we're (hopefully) leaving behind! That's right folks, our seasonwatching Winter 2025 report is live on the trendhub...
Foodie Fools - A Round-up of Deliciously Deceptive April Fools' Day Product Launches

April Fools' Day brings the wildest foodie pranks! From bizarre cereals to luxury beans, here’s a roundup of this year's most unexpected treats...
19 Years In Food & Beverage Trends E-Book - Now Available!

We're excited to announce the launch of the fifth edition of our E-Book - 19 Years In Food & Beverage Trends, covering the period between 2006 – 2024... secure your copy today!...
Go Bananas! Key Insights From Our Banana Cocktails Report

Happy hour is the time to experiment with new tipples and twists – and believe it or not, one trend that is taking the mixology word by storm is… banana cocktails!...
Categories
- Company News
- Events
- Hospitality & Food Service
- Retail & Brands
- TFP In Conversation With
- The Next Normal - COVID-era
- Trends
- Trends Predictions