Food for thought | Trends | Page 74
London Cocktail Week 7-13th October
Book the week off work; London Cocktail Week - the biggest drinks festival in the UK - is back and will be basing its main hub in the beautiful Seven Dials area of Covent Garden for the second year. From Monday 7th to Sunday 13th October 2013 get ready to shake, sip and party your way to a fantastic celebration of our capital's unrivalled cocktail culture...
Souper Challenge!
Progresso® Soup is challenging America to participate in a 30-day “Lunch Make-OH!ver” where consumers are invited to take the Pledge and commit to making a month of smart lunch choices like Progresso Light...
Michelin Stars New York 2014
Michelin today announced its highly respected selection for the ninth edition of the MICHELIN Guide New York City that goes on sale tomorrow. The new selection reflects the tremendous variety and diversity of the New York culinary scene, recognized for its excellence and quality...
Yorkshire Business Sets Sail
A new Yorkshire business launched this September with a brand new product aimed at sailing and outdoor enthusiasts, Stowaway Foods. It is the latest convenience food brand designed to be taken on trips away, through its innovative design of packaging and storage...
Michelin Guide Great Britain & Ireland 2014
The 2014 GB & Ireland Michelin stars have just been announced, with the new guide available from 4 October 2013. While there are no changes in the 3 star category, there are two restaurants promoted from one to two Michelin stars: Dinner by Heston Blumenthal, led by Head Chef Ashley Palmer-Watts, is a glorious celebration of Britain’s culinary heritage; while The Greenhouse showcases Arnaud Bignon’s technically impressive and innovative cooking...
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