trendhub login 19 Years in Trends

Welcome to the TFP Community | Page 171

Royal Platinum Jubilee Celebrations In Food And Drink

Read more

With the Queen's Platinum Jubilee celebrations just around the corner now we've started to see themed foods and beverages appearing across retail. We've collated our highlights here...

Read More

M&M's Launch New Collaboration With Adidas

Read more

Some collaborations you see and they make perfect sense, others take you by surprise but are equally as creative nonetheless - such as the new collab between Adidas and M&M's announced this month...

Read More

Denmark Becomes First Country To Introduce A Climate Label For Food

Read more

Denmark has this April announced a big investment into the development of a government-run climate label for food...

Read More

menuwatching - Casual & Fine Casual 2022

Read more

The casual and fine sectors have huge appeal given the relative affordability. The fast-casual channel is forecast to grow at +8% YOY between now and 2028 (Glove newswire, 2022). Warm and friendly, diversification is a big part of success. Fishmongers , takeaway, retail and restaurant, under one rood is not...

Read More

London's Pergola Paddington Is Getting A Tulum-Inspired Make Over

Read more

London popular social hotspot Pergola Paddington is getting a new look with a Tulum-inspired beach club make over from this month until the end of the summer...

Read More

Categories

Other social media

Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

Read more
 

E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more