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2021 Trend Summit Speaker Profile 15 - Peter Schroder

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Introducing the latest speaker to be added to our hugely insightful line up for this month's Trend Summit, Dr Peter Schroder who will be discussing technology in the food and beverage industry including innovative robotics and AI. ...

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Impossible Burger Launches In Australia

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The popular plant-based Impossible Beef Burger is now available at Grill’d restaurants across Australia as well as at Butter in Sydney...

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Venice Cocktail Week Launched

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The inaugural Venice Cocktail Week has been launched, a week dedicated to the city’s vibrant bar and cocktail scene this December...

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2021 Trend Summit Speaker Profile 14 - Scott Fraser

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We take a look at thefoodpeople's own Scott Fraser's input to this month's Trend Summit where he'll be talking us through an inspirational Vietnamese-themed lunch...

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The Local Tongue Online Consumer Publication Of The Year

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The Local Tongue, a guide to eating and drinking like a local, from the world's best chefs and food writers, has won Online Consumer Publication Of The Year 2021 at the Travel Media Awards...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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