trendhub login 19 Years in Trends

Welcome to the TFP Community | Page 256

McDonald's Senior Happy Meals

Read more

McDonald's looks to reunite generations separated as a result of COVID-19...

Read More

Outdoor Dining In A Post-COVID World

Read more

As restaurants re-open across the globe, many are still getting to grips with how to manage social distancing rules in their premises...

Read More

Drive & Dine With Tom Kerridge

Read more

Tom Kerridge’s Drive & Dine Theatre experience begins this summer across the UK...

Read More

Preparing For The Next Normal - Engineered Magic

Read more

In this article we look at Engineered Magic that sits as part of the wider social trend ‘Don’t Stop the Gratification’,...

Read More

Hard Seltzers

Read more

Move over Rosé and Aperol Spritz, because over Stateside, the breakout start of the booze world is Hard Seltzer...

Read More

Categories

Other social media

Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

Read more
 

E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more