Welcome to the TFP Community | Page 516
Souper Challenge!
Progresso® Soup is challenging America to participate in a 30-day “Lunch Make-OH!ver” where consumers are invited to take the Pledge and commit to making a month of smart lunch choices like Progresso Light...
Michelin Stars New York 2014
Michelin today announced its highly respected selection for the ninth edition of the MICHELIN Guide New York City that goes on sale tomorrow. The new selection reflects the tremendous variety and diversity of the New York culinary scene, recognized for its excellence and quality...
Yorkshire Business Sets Sail
A new Yorkshire business launched this September with a brand new product aimed at sailing and outdoor enthusiasts, Stowaway Foods. It is the latest convenience food brand designed to be taken on trips away, through its innovative design of packaging and storage...
Michelin Guide Great Britain & Ireland 2014
The 2014 GB & Ireland Michelin stars have just been announced, with the new guide available from 4 October 2013. While there are no changes in the 3 star category, there are two restaurants promoted from one to two Michelin stars: Dinner by Heston Blumenthal, led by Head Chef Ashley Palmer-Watts, is a glorious celebration of Britain’s culinary heritage; while The Greenhouse showcases Arnaud Bignon’s technically impressive and innovative cooking...
Lunch! 2013 September 26-27 - its biggest edition yet
With the final preparations now well underway, tomorrow’s lunch! show looks set for a record turnout from across the retailing, hospitality, snacking and catering sectors, as thousands of key buyers and decision makers continue to add their names to the 2013 visitor pre-registration list; which is already nearly 10% ahead of the same time last year...
Categories
- Company News
- Events
- Hospitality & Food Service
- Retail & Brands
- TFP In Conversation With
- The Next Normal - COVID-era
- Trends
- Trends Predictions