Food for thought | Trends | Page 65

Inspired by the signature blends and flavours available at its world famous doughnut and coffee shops, Krispy Kreme's great tasting iced coffees are coming to consumers in new ready-to-drink bottles. Starting February 10th, ready-to-drink varieties of Krispy Kreme® Original Glazed Iced Coffee and Krispy Kreme Mocha Iced Coffee will be available at over 900 Walmart locations throughout the United States...

Dhruv Baker, winner of Masterchef 2010, is known for his unique amalgamation of European cuisine with Asian spicy flavours of the East, influenced from his upbringing in India. On Wednesday 19th & Thursday 20th February from 7pm onwards, he will be a guest in the kitchen of The Jam Tree in Clapham cooking up his unique style for the guests...

Reverend JW Simpson, Fitzrovia’s famous cocktail expert, has been praising and preaching about some of the world’s oldest and long forgotten spirits in its series of cocktail master classes known as Spirited Sermons.

Having launched last year with Mead and Sherry master classes, Spirited Sermons continues to educate and inspire London’s cocktail enthusiasts and aficionados in 2014 on those ingredients that are rare and unused, forgotten and overlooked...