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Taste of London Returns With A Festive Celebration of Food and Drink
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Taste of London returns this week for its festive edition which will see up to 25,000 hungry Londoners descend on East London’s Tobacco Dock over four days...
Chef Mitch Tonks Launches World's First Tinned British-Caught Seafood Range
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Celebrated chef and restaurateur Mitch Tonks, the man behind Devon's well-known Rockfish seafood restaurant chain, has launched the first full range of British tinned seafood to help champion UK fishermen...
Introducing Cashew Fruit Meat, A Sustainable and Versatile Plant-Based Meat Alternative
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Cashew fruit meat makes its introduction in the US market this month thanks to Cajú Love and its sustainable plant-based meat alternative. Healthy, vegan, organic and 0% food waste - read more...
Gousto Cutting Plastic Use With Edible Stock Cube Wrappers
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British meal kit retailer Gousto is trialling a new 'industry-first' edible stock cube wrapper in an ongoing drive to cut plastic use...
New Opening Highlights in October
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Check out some of the key highlights from the new openings we've been tracking across the world this October in the food and beverage industry...
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