Food for thought | Trends | Page 2

Key Insights From Our Dietary Fibre Healthwatching Report

Move over protein, because there's a new 'it' ingredient in the health & wellness world… and believe it or not, it's good old FIBRE...

Key Insights From Our Winter Cocktails Drinkswatching Report

The festive season may be over, but nothing takes the edge off January blues like a delicious cocktail...

Key Insights From Our Waffles Foodwatching Report

Move over pancakes, because another breakfast staple is having its time to shine – and not just in the mornings! Enter… waffles. ...

Key Insights From Our Hot Chocolate 2025 Drinkswatching Report

The clocks have changed, the temperatures dropped, and 'treat mode' has officially kicked in – which can only mean one thing! Time for a comforting cup of cocoa…...

Key Insights From Our Vol-au-vents Foodwatching Report

Vol-au-vents were a 70s dinner party staple. And since 'everything old is new again', it's no wonder that rose-tinted nostalgic appeal are back in vogue. ...

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2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit took place virtually on Tuesday 18th November 2025.

thefoodpeople marked 20 years of championing change, foresight, and innovation in the food and beverage industry.

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19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

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