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TFP Foundation & Chefs in Schools Update

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An update on the TFP Foundation and its work with Chefs In Schools during the festive period...

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Eco Friendly Cuisine

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Being more conscious of our environmental impact as a result of what we choose to eat continues to grow in popularity...

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Burns Night 2021

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Though COVID may have changed things, there shall still be plenty to cheer about on Burns Night...

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Tokyo Lamington Unveils Nine Native Flavours

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The iconic Lamington enjoys nine new native twists...

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Whopper To The Future

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Make the future a better place by treating yourself...

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E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

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