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New Openings July 2024

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We're compiled our monthly recaps of the best food and beverage new openings from across the globe on TrendHub, spotlighting six of these here on the blog...

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AngloThai Finally Launching First Permanent Restaurant in London

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Having popped up at several temporary residences across the capital, as well as creating popular meal kits, AngloThai is set to open its first owned restaurant in Marylebone this October...

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In Conversation With Tara Quick, Co-Founder of Charlie Oven

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We're pleased to share the latest episode of tfp's In Conversation With... an insightful conversation between Charles Banks and Tara Quick, Founder of Charlie Oven...

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7-Eleven Stores in America Set for a Japanese Refresh

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American 7-Eleven convenience stores are set to receive a Japanese refresh with the introduction of a range of new items, including chicken teriyaki rice balls, miso ramen, and sweet chilli crisp wings...

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Categorywatching Report - Condiments, Sauces & Seasonings 2024

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Our categorywatching Condiments 2024 report is now available on the hub, and this year the world of condiments squeezes every bit of flavour, creativity and innovation onto our plates...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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