Food for thought | Events

Want to know what’s inspiring thefoodpeople at the moment?

Here’s where to get all of our news and thoughts on the hottest food trends and latest food industry developments.

Introducing our 11th Annual Food & Beverage Trend Summit Running Order

Our 11th Annual Food & Beverage Trend Summit is just around the corner and we thought now would be a great time to provide you with a running order & summary for the day...

Trend Summit Speaker Introduction - Charles Banks, tfp Director

Introducing the final speaker for our upcoming Food & Beverage Trend Summit - Charles Banks, thefoodpeople Director and Co-Founder who will introduce the 2025-26 Trends Framework...

Trend Summit Speaker Introduction - Shokofeh Hejazi, thefoodpeople

Returning to the virtual stage at our Trend Summit this November is Shokofeh Hejazi, Head of Insight at thefoodpeople, to discuss culinary and gastronomic trends for 2025/26...

Trend Summit Speaker Introduction - Amelia Boothman, Social, Cultural & Human Behaviour Specialist

The latest name to introduce for our upcoming Trend Summit is a familiar one now to returning summit guests - Social, Cultural & Human Behaviour Specialist, Amelia Boothman...

Trend Summit Speaker Introduction - Amritha Sastry, Wonder

Have you secured your place at our 11th annual Food & Beverage Trend Summit yet? Here's the latest speaker to be added to the growing line-up - Amritha Sastry, Head of Culinary Strategy & Operations at Wonder...

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Announcements

E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.