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The Ledbury's April Lily Partridge Named 2023 Roux Scholar
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April lily Partridge, 29, Sous Chef at The Ledbury in London, has been named the Roux Scholar for 2023, a premier cooking competition for UK chefs which has been running since 1984...
categorywatching - Confectionery and Sweet Snacking 2023
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Our latest categorywatching report is live, shining a light on confectionery and sweet snacking including chocolate, sweets, fudge, cookies, biscuits, snack bars and gifts across the category...
In Conversation With Stu Macdonald, Founder of ManiLife
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We're delighted to share S3, E4 of 'TFP In Conversation With' - Stu Macdonald, Founder of ManiLife peanut butter to discuss his brand and his own journey so far...
Nando's Set To Trial Robotic Chip Fryer From Karakuri
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High street restaurant chain Nando's has been trialling an automated 'robot' chip fryer in collaboration with Ocado-backed tech start-up Karakuri as it strives to deliver the perfect chips...
17 Years In Food & Beverage Trends eBook, 2006 to 2022
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We're delighted to announce the launch of the third edition of our e-book - 17 Years In Food & Beverage Trends - 2006 – 2022. ...
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