trendhub login 18 Years in Trends

Welcome to the TFP Community | Page 218

Future Food Update - November 2020

Read more

The latest Future Food highlights from our November report...

Read More

Happy Holidays from us all at thefoodpeople

Read more

A festive message from us all...

Read More

Singapore Lab-grown Chicken

Read more

Singapore leads the way with the approval of lab-grown chicken...

Read More

Help Make a Difference to Our Future Generations This Christmas & Holiday Season

Read more

Create positive change this festive season with the TFP foundation...

Read More

Happy Holidays from the TFP Content Team - Sweet Recipes

Read more

Having shared our favourite savoury dishes for the festive season, we take a look at the sweet treats filling our plates this year...

Read More

Categories

Other social media

Announcements

E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more
 

2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

Read more