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In Conversation With Nick Egan, Founder of Cornwall Pasta Co

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Our next episode of tfp's In Conversation With... is live! This month, Charles Banks speaks to Nick Egan, Founder of Cornwall Pasta Co. Find out more about episode 6 of season 4...

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NewMoo Making Waves With Its New Animal-Free Casein

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Food-tech start-up NewMoo has stealthily created Casein in plants using plant molecular farming to produce casein proteins for animal-free cheese...

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Asda Goes Premium With New Own-Brand 'Exceptional By Asda'

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Asda has announced the launch of a new, premium, own-brand as it aims to elevate the supermarket's premium tier offering - Exceptional by Asda...

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Coca-Cola Celebrates Africa Day With New Limited Edition Creations Drink

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Fizzy drinks giant Coca-Cola has launched a new flavour across selected countries to celebrate Africa Day - Coca‑Cola Wozzaah...

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Previously Discontinued Cheese Twists Reintroduced By Lidl

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Supermarket chain Lidl has this month announced the return of its much coveted Cheese Twist to stores nationwide from the 30th May...

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E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

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