trendhub login 19 Years in Trends

Welcome to the TFP Community | Page 466

Taco Bell and DoorDash Expand Partnership, Bring Delivery to Four New Markets

Read more

​DoorDash, a Silicon Valley technology and logistics startup, announced that the company has expanded its partnership with Taco Bell to offer delivery from Taco Bell restaurants in four new markets...

Read More

Consumers Wine and Dine with Schramsberg Vineyards to Celebrate Golden Jubilee

Read more

This autumn Schramsberg Vineyards will draw on its history in promoting an American food and wine culture by hosting a nationwide series of winemaker dinners in celebration of 50 years of producing world-class sparkling wines...

Read More

Great British Pub Awards 2015

Read more

The Shibden Mill in Halifax, West Yorkshire has been crowned the Sky Great British Pub of the Year 2015...

Read More

New Temptation Wheel At The Savoy Menu Matches Desserts, Chocolates and Cocktails

Read more

On 1st October 2015, the Thames Foyer at The Savoy will be launching an exquisite and theatrical Temptation Wheel of gourmet chocolates, indulgent desserts and hand-crafted cocktails...

Read More

Popular Pomegranates

Read more

Use of pomegranates in UK dining on the rise as the upward trend of Peruvian and Persian cuisines continues to thrive...

Read More

Categories

Other social media

Announcements

E-Book - 19 Years In Food & Beverage Trends

Get your copy today! 19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more
 

2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

Read more