Welcome to the TFP Community | Page 568
Heineken reveals unique crowd-sourced concept nightclub
Milan's internationally renowned week-long design fair has unveiled a crowd-sourced nightclub concept from Heineken®. A year long design exploration project, created through the progressive minds of 19 emerging designers from across the globe, resulted in a prototype of a futuristic nightclub...
Calling all foodies
Phew! It's getting busy here so we are looking for new ‘food people’! Our bespoke foodwatching trend services are expanding, and we are on the look-out for part time trend writers and trend researchers.
If you have great writing skills and are a real foodie, knowing your emmer wheat from your farro, have a passion for Grant, Michel, Elena or Gordon (obviously we have no favourties and cover them all!) then get in touch!
Ping Sarah an email with your CV, a covering letter and an example of, or link to, your writing at info@thefoodpeople.co.uk
Be great to hear from all you budding foodie...
Elena Arzak named Veuve Clicquots World's Best Female Chef
Elena Arzak, Joint Head Chef together with her father at Relais & Châteaux Arzak in San Sebastian, Spain, has been named the Veuve Clicquot World's Best Female Chef, part of the prestigious World’s 50 Best Restaurant Awards sponsored by S.Pellegrino and Acqua Panna...
The Dîner des Grand Chefs 2012 in New York City
On 16 April, Gotham Hall on Broadway hosted the second edition of the Dîner des Grands Chefs Relais & Châteaux. Again this year, 45 of the Associations Grands Chefs continued this Culinary World Tour which started a year ago in France at the Château de Versailles. This time, tribute was paid to the American terroir...
Young British Foodies
The Young British Foodie award’s (the YBF’s) are a nationwide search for new talent. Rather than the usual run of awards for ‘best restaurant’, ‘ best bar’, ‘best café’ etc., these awards are all about embracing the next generation of new culinary personalities, so this doesn’t just mean those who can cook…...
Categories
- Company News
- Events
- Hospitality & Food Service
- Retail & Brands
- TFP In Conversation With
- The Next Normal - COVID-era
- Trends
- Trends Predictions