Food for thought | Retail & Brands | Page 77

M&S Introduce Colin the Caterpillar Cake Jars

Colin The Caterpillar has transformed - in as such that he's now available in jar form from Marks & Spencer...

All Things Sweet in the USA - Candy Theme Park and New HARIBO

We take a look at the new candy-inspired theme park in Los Angeles, Sugar Rush, as well as HARIBO's new Funtastic Mix recently introduced to the US...

Nomad Foods Launches Nature-Positive Partnership with WWF

Nomad Foods, owner of food brands Birdseye, Findus and Green Cuisine, last month launched a new collaboration with the WWF - World Wide Fund for Nature...

Easter 2021 Highlights

We've wrapped up a few highlights from this year's easter launches...

Pringles release a limited-edition Crypto Can

Pringles has released a limited-edition, never-before-tasted flavour in the form of an NFT...

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E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.