trendhub login 19 Years in Trends

Welcome to the TFP Community | Page 147

Trend Summit Recap - Forces Shaping Food & Drink

Read more

Recapping the first section of our 9th annual Food & Beverage Trend Summit held virtually on 22nd November, as Henry Dimbleby MBE Dr Chris Parry and Kate Cawley cover topics with Forces Shaping Food & Drink...

Read More

Brixton's The Ritzy Cinema Becomes First Cinema To Host a Vegan Restaurant

Read more

The Ritzy cinema in Brixton, London, has welcomed a new vegan restaurant called En Root, the first vegan eatery to open in a UK cinema...

Read More

New Australian Budget Airline To Feature All-Australian In-Flight Menu

Read more

Australia's newest budget airline Bonza, set to launch with 27 routes between 17 destinations around the country, is to feature an all Australian in-flight menu across both food and beverage...

Read More

Low And No Booze Drinks Festival Heading To Melbourne

Read more

Melbourne is set to welcome its first major low- and no-booze drinks festival in February next year - Picolo, set to transform Port Melbourne's Timber Yard into a hangover-free party...

Read More

The Bishop at The Berkeley Takes Over Seasonal Space At London Hotel

Read more

London's The Berkeley Hotel has updated its seasonal alfresco space into a new gastro pub concept for the winter ahead, called The Bishop at The Berkeley...

Read More

Categories

Other social media

Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

Read more
 

E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more