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Butcher & the Burger Opens

Butcher & the Burger is like nothing you've seen before…at least not under one roof. While a neighbourhood burger counter at heart, It’s also a dash of old fashion butcher shop with a pinch of culinary artistry mixed in...

Muriel's Kitchen Opens

With a preference for British sourced, organic, authentic produce our menus and dishes have been carefully, and lovingly, designed to tempt, entice and satisfy...

Elliots, Borough Market

Elliot's is located in London's Borough Market and is open for breakfast, lunch and dinner Monday to Saturday...

Caviar on the go

L’en-K de Caviar offer a unique and original caviar tin to enjoy as a snack at any time of day, whenever the fancy strikes!...

Eating out pubs, notch it up

A 17th century inn, The Pipe & Glass, nestled in an East Yorkshire village has been voted pub of the year in the Michelin Eating Out in Pubs Guide 2012...

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E-book - 15 Years In Food & Beverage Trends

Get your copy today! 15 Years in food & Beverage Trends - What's happened, how has it changed, what defined these years, what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

The TFP Foundation

We're delighted to be partnering with 'Chefs in Schools' who as a young and highly ambitious charity are rooted in our joint mission of using food as a force for good; specifically to improve the health and education of children and young people.
So join with us and support the incredible and very necessary work that Chefs in Schools are leading. Click the link below to find our more.