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Lindt Celebrates 65th Birthday Of Iconic GOLD BUNNY This Easter

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This Easter season, premium chocolatier Lindt USA is celebrating the 65th birthday of Lindt GOLD BUNNY. ...

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Kellogg's NYC And Iconic Chefs Host A One-Of-A-Kind Fine Dining Experience

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World-renowned cereal giant, Kellogg's was recently putting a twist on the signature dishes of world-renowned chefs Thomas Keller and Daniel Boulud. For one night only, select guests experienced an exclusive six-course tasting menu of recipes recreated with cereal at Kellogg's NYC...

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Edible Arrangements Launches Newest Product - The Buffalo Wing Bouquet

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Edible Arrangements, the global leader in creatively designed fresh cut fruit arrangements, recently announced the launch of a spicy new concept: The Buffalo Wing Bouquet...

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Gourmia Introduces Award Winning Smart Kitchen Tea and Coffee Makers

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​Gourmia, a designer and manufacturer of innovative countertop kitchen appliances, is bringing the sophisticated tastes of specially brewed teas and coffees, previously found only in fine tea houses and coffee shops, into the home...

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Introducing New Baileys Almande Almondmilk Liqueur

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Spring has officially sprung and the warmer weather has met its perfect match in new Baileys Almande Almondmilk Liqueur...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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