Welcome to the TFP Community | Page 408
On Trend Flavours Capture Waitrose and Asda's Attention
Read more
Fast-growing organic baby food brand Piccolo has recently expanded its range with the launch of six new products, a range that has captured the attention of many of the UK's biggest supermarket retailers...
1st November is World Vegan Day
Read more
On the 1st November, Vegans around the world come together to celebrate the benefits of veganism for human health, animals and the environment on World Vegan Day. ...
Chicago Chef Rick Bayless Awarded at Smithsonian Food History Gala
Read more
Chicago chef, writer and humanitarian Rick Bayless is donating objects that represent his early career to the Smithsonian's National Museum of American History. The new collection will be unveiled as Bayless accepts the 2016 Julia Child Award from The Julia Child Foundation for Gastronomy and the Culinary Arts during the museum's second annual Smithsonian Food History Gala Thursday, 27 October...
Virtual Reality Beer Experience - POPdown by Cuisson
Read more
Interactive dining company Cuisson have created a new drinking and dining experience at their latest POPdown residency at Borough Market. They are inviting Londoners to try a multi-sensory video experience - 'Immersive and Gunn', a collaboration with Scottish craft beer Innis & Gunn. ...
Creepy Cocktails Are Out for Halloween
Read more
Each year at the end of October a mix of mysterious and ghoulish food and drinks make their way onto menus in celebration of Halloween. This year is no different, and some of London's most popular drinking holes have joined in with they various interpretations of spooky cocktail creations...
Categories
- Company News
- Events
- Hospitality & Food Service
- Retail & Brands
- TFP In Conversation With
- The Next Normal - COVID-era
- Trends
- Trends Predictions