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Top notch fresh vegetable juice in the UK from Vegesentials
Vegesentials, a new UK-based line of drinks have launched deliciously balanced concoctions like Carrot, Orange & Parsnip or Beetroot, Kiwi & Carrot...
Gordon Ramsay opens in Vegas today!
Visitors to Las Vegas can now dine at yet another top chef’s restaurant in the gambling city. Gordon Ramsay Pub & Grill opens today at Caesars Palace and Gordon Ramsay BurGR will open at Planet Hollywood Resort & Casino on Saturday (Dec 22). ...
Cocktail supplies on the go!
How desperate can you be for a cocktail that it deems necessary to carry all the paraphernalia associated with the beverage that you need it on your back? Well the creators of Gin & Luck must have thought very as they created this cocktail equivalent to a baby changing bag!...
Michelin includes street stalls in Hong Kong & Macau 2013
The 2013 selection reflects the sustained improvement in the quality of restaurants in Hong Kong and Macau. It also highlights the fast changes in the industry, and increasing richness and diversity of the gastronomy. This is the 5th edition of the awards and remarkably has 40% changes and new entries from 2012. It lists a total of 286 establishments in Hong Kong (244 restaurants and 42 hotels) and 62 establishments in Macau (46 restaurants and 16 hotels). Among them, 65 new restaurants are new entries (51 in Hong Kong and 14 in Macau)...
Russian Designers Create 'Eggstatic' Packaging
We’ve seen hot cans, now it’s time for hot eggs. This is just ingenious! The Gogol Mogol is a single-use cardboard egg box made with special chemical layers that produce heat when activated, similar to the technology used for self-heating tins from calcium hydroxide, water and other chemicals which create heat when mixed together. A tag pulled from the container sets off a chemical reaction which makes the small package warm up and cook the egg in just two minutes...
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