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Muriel's Kitchen Opens

With a preference for British sourced, organic, authentic produce our menus and dishes have been carefully, and lovingly, designed to tempt, entice and satisfy...

Elliots, Borough Market

Elliot's is located in London's Borough Market and is open for breakfast, lunch and dinner Monday to Saturday...

Caviar on the go

L’en-K de Caviar offer a unique and original caviar tin to enjoy as a snack at any time of day, whenever the fancy strikes!...

Eating out pubs, notch it up

A 17th century inn, The Pipe & Glass, nestled in an East Yorkshire village has been voted pub of the year in the Michelin Eating Out in Pubs Guide 2012...

Dego Wine Bar & Restaurant Opens

Degò Wine Bar & Restaurant brings a new, bright and yet exciting presence to the Italian restaurant scene in London...

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E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Join our team!

We’re looking for someone who is naturally curious and detail focused, with strong writing skills and creative flair. Someone who can work to tight deadlines. And someone with excellent communication skills, who is happy to present to clients both virtually and in person.

As a Trends Writer in the Custom Reporting team, you will research and identify insights, produce inspirational, thought-provoking reports, and liaise directly with our clients, who are industry leaders and game-changers.

As this is a home-based role, we are also looking for someone who is organised and self-motivated – and who works well both on their own, and as part of a team.

If this sounds like you, apply today!