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Introducing 2023 Trend Summit Speakers - thefoodpeople team

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​Following a number of exciting speaker announcements for this November's Trend Summit, we're pleased to introduce the speakers who will be sharing insight from within thefoodpeople team...

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Australia's Good Food Guide Awards Announced As Josh Niland Takes Top Spot

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The prestigious Good Food Guide Awards 2023 in Australia took place last week with former Trend Summit guest, Josh Niland taking the accolade of Chef of the Year...

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Netflix Announces Plans To Open First Themed Restaurant Locations

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Global streaming giant Netflix has announced plans to open a number of bricks and mortar stores in 2025, with immersive restaurants where visitors can get close and personal with hit shows...

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October Over The Years - Exploring Our 17 Years In Food & Beverage Trends EBook

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Take a deep dive into how the month of October has shaped up over the years with research from our 17 Years In Food & Beverage Trends EBook. Check out five highlights from between 2006 and 2022...

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Quality Street Chocolates Make A Change To Go Greener

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Fans of Quality Street chocolates will notice a difference to their sweets this Christmas as the brand updates their packaging in a bid to reduce plastic usage...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit took place virtually on Tuesday 18th November 2025.

thefoodpeople marked 20 years of championing change, foresight, and innovation in the food and beverage industry.

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E-Book - 20 Years In Food & Beverage Trends

Discover the story behind two decades of transformation in food & beverage.

20 Years in Food & Beverage Trends (2006–2025) explores the defining moments, movements, and innovations that shaped the industry - from influential people and cultural shifts to groundbreaking technologies, regulations, and products.

What changed? Why did it matter? And where is it all heading next?

This e-book brings it all together in one compelling journey through the trends that redefined how we eat, drink, and think about food today.

Get your copy today - and make a difference.

For every purchase, the TFP Foundation will donate £24.00 directly to Chefs in Schools.

Click the link below to learn more and secure your copy.

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