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categorywatching - Confectionery and Sweet Snacking 2023

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Our latest categorywatching report is live, shining a light on confectionery and sweet snacking including chocolate, sweets, fudge, cookies, biscuits, snack bars and gifts across the category...

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In Conversation With Stu Macdonald, Founder of ManiLife

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We're delighted to share S3, E4 of 'TFP In Conversation With' - Stu Macdonald, Founder of ManiLife peanut butter to discuss his brand and his own journey so far...

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Nando's Set To Trial Robotic Chip Fryer From Karakuri

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High street restaurant chain Nando's has been trialling an automated 'robot' chip fryer in collaboration with Ocado-backed tech start-up Karakuri as it strives to deliver the perfect chips...

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17 Years In Food & Beverage Trends eBook, 2006 to 2022

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​We're delighted to announce the launch of the third edition of our e-book - 17 Years In Food & Beverage Trends - 2006 – 2022. ...

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Primark's x Greggs Collaboration Expands With Four New Cafes

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High street retail chain Primark is set to open four new Tasty by Greggs cafes in the UK over the coming months as its collaboration with the bakery chain continues to grow...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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