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Tom Brown, Chef Founder of Cornerstone Restaurant, Joins Our 2018 Trends Event

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As the chef behind one of the hottest new openings in the capital this year, Tom will bring his experience to our chef panel to discuss the future of food and dining...

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Iron Bloom Shoreditch - A Recap on This New Opening

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We recently popped along to the opening of new restaurant Iron Bloom, in Shoreditch this month​ and wanted to share what we thought...

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UK Chain LEON Opening First US Restaurant in Washington DC This September

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​Popular UK fast food chain LEON is set to open its first American store this September, launching in Washington DC - the fifth international city location for the chain​. ...

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Tesco Launches New Budget Supermarket Jacks

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In a bid to take on its budget competitors such as Aldi and Lidl, British supermarket chain giant Tesco has launched a new budget supermarket chain, Jacks, in England...

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Joelle Hadfield, Head of Brand and Comms at HelloFresh, Joins Our 2018 Trends Event

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​Joelle Hadfield, HelloFresh Head of Brand and Communications, to give insight into what makes HelloFresh unique, plus the role of home food delivery in the future...

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today! 19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

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